Sips and Flavors to Savor this Summer
Published: 06/18/2019  Updated: 08/15/2019
Riverfront dining in Astoria at Bridgewater Bistro
Ocean view dining at Fathoms in Lincoln City. 
  • previous
  • 2 of 10
  • next

Champagne Brunch Returns to Fathoms at the Inn at Spanish Head in Lincoln City

Fathoms, the Inn at Spanish Head’s 10th floor oceanfront restaurant and bar, is offering its popular champagne brunch on Sundays July through mid-September. Brunch at Fathoms lives up to the restaurant’s AAA 3-Diamond Rating with a delicious array of Northwest favorites, including prime rib, made-to-order omelets, Belgian waffles, smoked salmon, scallops, shrimp, biscuits and country gravy, Spanish Head’s famous clam chowder and assorted salads, pastries and desserts. Throughout 2019, Fathoms and the Inn are commemorating 50 years of service with special offers and promotions. Details can be found on their website SpanishHead.com. Fathoms at Inn at Spanish Head, 4009 SW Highway 101, Lincoln City, Oregon (541) 996-4089.
  • previous
  • 2 of 10
  • next
Back to First Page
Sips and Flavors to Savor this Summer